Author Archives: tara
Laura Santini’s Five Spice Minced Pork & Tenderstem Broccoli
This is a recipe from Flash Cooking, Laura Santtini’s book. I had the pleasure of working on this book, testing all … Continue reading
Posted in Main Courses, Recipes
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Pronto Pork Chops with Lemon, Sage, Rosemary & Beans
This is my first recipe posting since having my baby girl 9 weeks ago. It has been a whirlwind of joy, euphoria, exhaustion & bewilderment. It would be fair to … Continue reading
Posted in Blog, Main Courses, Recipes
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Easy peasy Lamb Tagine with Preserved Lemons & Herby Cous Cous
I was on twitter the other evening when Colette from Cakes, Bakes & Other Bits asked the question- What is a Tagine? This opened up a bit of discussion and … Continue reading
Posted in Blog, Main Courses, Recipes
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Autumnal Salad of Young Goats’ Cheese, Roast Beetroot & Fresh Walnut with Vanilla & Orange Dressing
This is not so much a recipe as an assembly job. I love the earthy, autumnal flavours of this salad woken up by the zesty dressing and sweet sourness of … Continue reading
Posted in Blog, Recipes, Starters
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