Kids Cookery & Art Camps
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Sunday AM, TV3: Chermoulla Baked Hake, Lime Yogurt & Tabbouleh and Lemon Polenta Cake with Candied Pistachios
I did some lovely, light easy recipes from our popular Taste of North Africa & the Middle East Class on Sunday AM this week. Click here to watch Chermoulla Baked Hake with Lime Yogurt & Tabbouleh and here to watch Lemon Polenta Cake. Click here for all the recipes in full.
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April’s Weather Food Cast on LMFM: Salmon Chow Mein & Fragrant, Creamy Chicken Curry
A couple of nice, easy family friendly dishes that are healthy to boot! Fragrant & Creamy Chicken Curry This chicken curry is a winner with both children and elderly relatives. It is flavoursome without being too spicy. It can be made ahead and chilled or frozen until you are ready to serve it. If you […]
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